Ingredients:

225g plain flour
2 tsp baking powder
1/2 tsp salt
3 tbsp ground coffee
25g F&Co Cacao nibs
250g ripe bananas (weighed without skins)
100ml sour cream
185g light brown muscavado sugar
2 large eggs
1 tsp vanilla bean paste
150g unsalted butter, melted

Preparat...

Ingredients

• 1 cup raw almonds or walnuts, soaked overnight in filtered water

• 1/4 cup cacao nibs

• 1/4 cup hemp seeds

• 1/4 cup dried goji berries

• 2 tablespoons cacao powder

• 1/4 cup shredded coconut 

• Pinch large-grain  Celtic sea salt

• 7...

 INGREDIENTS

1 cup walnuts

1/3 cup chia seeds

1/3 cup ground flax seeds

1/3 cup hemp seeds

1/4 cup F&Co CACAO nibs

1/4 cup coconut flakes 

3/4 cup pumpkin seeds

1/2 cup raisins

1 cup dates 

1-2 tablespoons melted coconut oil, if needed

PREPARATION

Throw the dry ingredients (keep a...

(Serves 4)
1kg pumpkin
5 tbsp olive oil
Juice of 1 lime
1 tbsp cider vinegar
1 tbsp honey
1⁄2 tsp salt

Large pinch of freshly ground black pepper
40g F&Co cacao nibs
200g mixe salad leaves

Preheat the oven to 200*C.

Peel the pumpkin, cut in half and discard the pith and s...

Makes 200g
100g cacao nibs
100g granulated sugar

Line a baking tray with baking paper.

Heat the cacao nibs and sugar together in a saucepan over a moderate heat, stirring constantly until the sugar has dissolved. Continue cooking until the mixture is a dark nut brown in...

Makes 1

1⁄2 recipe quantity
Basic Pizza and Focaccia Dough

25g cacao nibs

200g Taleggio cheese, cut into 1cm thick slices

12g fresh basil leaves
2 tbsp extra virgin olive oil

Tip the risen dough onto a floured work surface and knock it back to its original size. Divide into...